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This bible book of homemade dressings is so versatile as to impress everyone and even please anyone with a particular taste bud. With over 130 healthy, delicious recipes in this book, you will find what you need for salad dressings, marinades, dips, sauces, and basting.
It lays the foundation for you to concoct your homemade dressing according to the need any time any day. The salad and vinaigrette recipes here are easy to modify utterly to create some unique versions that can dress any type of foods so that you won’t get bored with a particular flavor anymore.
This is the dressing book you need. Get a copy now and begin to enjoy healthy, delicious, and easy to make homemade salad dressings that are less expensive. I promise your meals will never taste the same again.
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130+ Homemade Salad Dressings
Delicious and Healthy Salad Dressing & Vinaigrette
May Hatfield
Copyright © 2020 May Hatfield
All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, or other electronic or mechanical methods, without the prior written permission of the publisher, except in the case of brief quotations embodied in critical reviews and certain other noncommercial uses permitted by copyright law.
Limit of Liability/Disclaimer of Warranty: While the publisher and author have used their best efforts in preparing this book, they make no representations or warranties with respect to the accuracy or completeness of the contents of this book and specifically disclaim any implied warranties of merchantability or fitness for a particular purpose. No warranty may be created or extended by sales representatives or written sales materials. The advice and strategies contained herein may not be suitable for your situation. You should consult with a professional where appropriate. Neither the publisher nor author shall be liable for any loss of profit or any other commercial damages, including but not limited to special, incidental, consequential, or other damages. All images by the author
INTRODUCTION
FRUIT SALAD DRESSING
Mixed Fruit Dressing
Cinnamon Yogurt Fruit dressing
Lemon and Shallot Vinaigrette
Honey Lemon Fruit dressing
Copycat Panera Strawberry Poppy seed
Avocado and Wasabi dressing
Watermelon Mint dressing
Carrot and Ginger dressing
Red Raspberry dressing
Orange with Walnut
Delicious Mango Vinaigrette
Strawberry Yogurt Poppy seed
Delicious Avocado and Cilantro
Easy Creamy Avocado dressing
Easy Creamy Poppy seed
Easy Grapefruit Vinaigrette
Basil-Walnut dressing
Mango Lime dressing
Spicy Sweet Mango dressing
Ginger Orange Dressing
Ginger &Carrot Japanese Salad
Tangerine Lime Balsamic Dressing
Simple Citrus Shallot Dressing
Healthy Sundried Tomato dressing
VINAIGRETTE RECIPES
Simone's Shallot Vinaigrette
Quick Pomegranate Vinaigrette
Citrus with Thyme Vinaigrette
Quick Asian Vinaigrette
Fresh Chive Vinaigrette
Citrus Vinaigrette
Delicious Cherry Tomato Vinaigrette
Easy Mustard with Lemon Vinaigrette
Spicy Chili Lime Vinaigrette
Pineapple Balsamic Vinaigrette
Delicious Basil Vinaigrette
Best Vinaigrette Dressing
Homemade Light Balsamic Vinaigrette
Smoky Orange Vinaigrette
Cranberry Vinaigrette
Lemon Ginger Salad Dressing
Pepper Jelly Vinaigrette
Simple Honey Lemon Vinaigrette
Easy & Delicious Fresh Tomato Vinaigrette
Simple Balsamic Blueberry
Delicious Citrus Vinaigrette
Quick Chipotle Balsamic
Quick Balsamic and Mustard Vinaigrette
Simple Maple balsamic vinaigrette
Quick Dijon Shallot Vinaigrette
PALEO DRESSING
Turmeric Tahini Dressing
Roasted Red Pepper with lemon dressing
Delicious Arugula Strawberry Rosemary
Creamy Bleu Cheese
Creamy Vegan Dressing
Hard-Boiled Egg Dressing
Chili-Lime Dressing
Greek Herbs Dressing
Healthy and easy Balsamic Dressing
Delicious Asian Dressing
Delicious dairy-free Avocado Dressing
Miso-Turmeric Dressing
Italian Dressing
Citrus salad dressing
Herb lime with mint dressing
Paleo honey mustard dressing
Sugar-free Warm Bacon Dressing
Creamy Habanero & cashew dressing
Blackberry Tarragon
Catalina Dressing
Paleo Tzatziki dressing
Ginger & Garlic Dressing
Avocado Tomatillo Dressing
Tamari Sesame Dressing
SAUCE AND DIPS RECIPES
Spicy Almond Cheese
Quick Cashew Chocolate
Healthy Chocolate Sauce
Hazelnut Chocolate Date
Pesto Goat Cheese Dip
No- oil Smoky Bbq Sauce
Whipped Peanut Butter Dip
Spicy Avocado Sauce for Tacos
Healthy Caramel Dip
Creamy Cauliflower White Chocolate Dip
Cilantro & Poblano Sauce
Quick Broccoli Sauce
Vegan Chipotle Sauce
Beetroot & Cumin Dip
Artichoke Dip
Dill Hemp Cheese with Garlic
POPULAR DRESSING
Honey Miso dressing
Tasty Greek Salad Dressing
Quick Pistachio Kale Sauce
Delicious Soy-Sesame Dressing
Sesame dressing with carrot and miso
Mustard Dressing With Chili and Lime
Healthy cashews Ranch dressing
Quick Russian dressing
Peanut salad Dressing
Homemade Honey Mustard
CAESAR SALAD DRESSING
Zesty Dressing
Quick Vegan Caesar
Greek Yogurt Caesar Dressing
Italian House Dressing
Quick Caesar Salad Dressing
Egg-Free Caesar Salad Dressing
Creamy Caesar Dressing
CLASSIC & TRADITIONAL DRESSING
Hazelnut Herb dressing
Simple Dressing for Two
Delicious Creamy French dressing
Buttermilk Green Goddess Dressing
Delicious French vinaigrette
Greek Style Salad Dressing
Creamy Catalina Dressing
Cajun Scallion Dressing
Green Goddess Salad Dressing
Caper Herb Dressing
Asian Salad Dressing
Buttermilk Goat Cheese Dressing
Greek Style Salad Dressing
Smoky Chipotle-Balsamic Dressing
Quick honey mustard sauce
Creamy Italian Herb
Zesty Ginger Dressing
Spicy Coconut Mayonnaise
Italian Dressing
RANCH DRESSING
Skinny Sweet &Sour
Delicious Skinny Buffalo
Light Chipotle dressing
Zesty Lemon Shallot Dressing
Buttermilk Ranch Dressing
Easy Ranch Dressing
Salad is an important course of our everyday meal. What is a salad without a dressing? Dressing makes your salad enjoyable, increasing its appeal and value. Behind every great salad stands an even greater dressing.
Making your salad dressing does not entail a complex process. It is easier to make and does not require lengthy profile of ingredients. So why buy from the stores what you can easily whip up in a few minutes?
Homemade salad dressing is a better option. It is less expensive and healthier. What can be better than the dressing you made by yourself. You choose the ingredient that goes into the making, and rightly decide the amount per ingredient.
When you make your salad dressing, you invariably keep at bay all the high calories, unhealthy saturated fat, sodium and hidden sugar we find in bottled salad dressings.
Homemade salad dressings come with no preservatives, stabilizers, and artificial flavors.
That gives everyone the opportunity to enjoy a healthier, budget-friendly meal.
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Total time: 10 minutes plus chilling time
Yields: 2 serving
Ingredients:
3 tablespoons all-purpose flour
2 cans pineapple juice (of 6 oz each)
1 can frozen orange juice (about 6 oz, thawed)
1/2 - 1 cup sugar
1/4 cup honey
1/4 cup lemon juice
Mixed fresh fruit
How to prepare:
1. Combine the pineapple juice, flour, sugar, orange juice, lemon juice and honey in a small saucepan and bring to a boil over medium heat.
2. Let the mixture cook until thickened for about 2 minutes.
3. Remove from heat and let it cool, serve dressing over fruit salad and enjoy!
Note: Put the leftover dressing in an air tight container and refrigerate for up to a week.
Total time: 10 minutes
Yield: 4 serving
Ingredients:
1/3 cup Greek yogurt (can substitute your favorite plain or vanilla non-dairy yogurt)
1 medium lemon zest (about 2 teaspoons)
1 medium lemon juice (about tablespoon)
1/2 teaspoon cinnamon
2 tablespoons pure maple syrup (or honey if you like)
1/2 teaspoon pure vanilla extract
1/3 cup pecans (finely chopped)
1/4 teaspoon ground nutmeg
How to prepare:
1. Combine all the ingredients in a small bowl (except the pecans) and whisk with wire whisk until well mixed.
2. Serve dressing immediately with salad of your choice and sprinkle with the pecans.
Note: the leftover should be store in air tight container, keep refrigerated and use within 5 days to a week.
Total time: 5 minutes
Yield: 8 servings
Ingredients:
1/4 cup olive oil or avocado oil
1 shallot (finely chopped)
1/4 cup fresh lemon juice
Sea salt and freshly ground black pepper
How to prepare:
1. Combine all the ingredients in a jar with a lid and shake well until well mixed.
2. Serve dressing immediately or store in an air tight container, refrigerated and use within 1 week. Shake well before serving.
Total time: 5 minutes
Yields: 7 serving
Ingredients:
3 tablespoons water
Zest from 2 lemons
1/4 cup fresh lemon juice
2 tablespoons honey
How to prepare:
1. In a small saucepan over medium-high heat, combine all ingredients and bring to a boil.
2. Lower the heat and let it simmer for about 3-5 minutes.
3. Remove from heat and let cool off.
4. Transfer to an air tight container and keep in the fridge.
Total time: 5 minutes
Yields: 10 servings
Ingredients:
2 cups chopped strawberries
1/4cup canola oil
1 teaspoon Dijon mustard
1/2 cup white balsamic vinegar
1 tablespoon sweetener of choice (you can use stevia if you want)
1 teaspoon minced garlic
1 tablespoon poppy seeds
1/8 teaspoon salt
How to prepare:
1. Place the strawberries, canola oil, Dijon mustard, balsamic vinegar, sweetener of choice, garlic and salt in a food processor or blender and blend until well mixed and smooth.
2. Add the poppy seeds, stir and transfer dressing in an air tight container with a lid and store in the fridge. Enjoy!
Total time: 5 minutes
Yields: 2 cup serving
Ingredients
1 1/2 teaspoons wasabi paste
1/2 avocados
3 tablespoons rice vinegar
3 tablespoons water
1/2 cup vegetable oil
1/2 sea salt
How to prepare:
1. Combine all the ingredients in a food processor or blender except oil and blend until smooth.
2. Gradually drizzle in the oil as the blender is still running and continue to blend until very smooth and creamy.
3. Serve dressing immediately or store in an air tight container and keep refrigerated for up to 5 days to 1 week.